THE ULTIMATE GUIDE TO KAJUN CHICKEN

To spice points up somewhat, these chicken patties are seasoned with smoked paprika and loaded with crunchy, dazzling coleslaw to essentially give beef burgers a run for their dollars.Slice the chicken in 50 percent lengthwise to produce two thinner slices. Time each side with Cajun seasoning and dredge it in flour. Sear in olive oil and set aside.